Watching his wife dance under the stranger's spell, King Roger struggles with his own passions: choosing between the sacred love he knows and the sensuous, glittering realm of hedonism the shepherd preaches.
Szymanowski's intoxicating, iridescent music is rarely heard on the opera stage, so don't miss this once-in-a-lifetime opportunity to hear a 20th-century Polish masterpiece.
This co-production with the Royal Opera House was first performed in Covent Garden and was "rapturously acclaimed" by critics who described Kasper Holten's arresting staging as a "major artistic triumph" (The Telegraph, UK).
Andrea Molino conducts a cast led by Arthur Espiritu, Lorina Gore and Michael Honeyman.
The shepherd's voice is lyrical, exotic, heady with the promise of eternal ecstasy. His message is dangerously seductive, and one by one, the people abandon themselves to the worship of desire, pure in its profanity.
Enjoy dinner before the opera at Arts Centre Melbourne
Allow us to make your dinner reservation for you: 6pm at Café Vic. You'll be served a themed three-course menu for just $75, including matched wine. View the menu.
Simply add dinner to your cart after selecting tickets.
King Roger at the Royal Opera House
Listen to 'Boze poblogoslaw!' from King Roger
|Revival Director||Matthew Barclay|
|Set & Costume Designer||Steffen Aarfing|
|Lighting Designer||Jon Clark|
|Video Designer||Luke Halls|
|Fight Coordinator||Nigel Poulton|
|King Roger||Michael Honeyman|
A co-production with the Royal Opera House and Dallas Opera.
Running time: approximately 2 hours, including one interval.
Sung in Polish with English surtitles.
Organised in collaboration with the Adam Mickiewicz Institute as part of the Polska Music program.
Allow us to make your dinner reservation: 6pm at Café Vic. You'll be served a themed three-course set menu for just $75, including matched wine.
Simply add dinner to your cart after selecting your subscription package.
Smoked duck, pickled grapes, walnut and truffle, petite salad of dwarf peaches
+ a glass of sparkling wine on arrival
Individual beef Wellington, beef marrow red wine jus, Mediterranean vegetable medley
+ a glass of Cabernet
Summer pudding, raspberry sorbet, meringue stick
+ tea or coffee
Specific dietary requirements can be accommodated, please send us an email after booking.